Beer bottles and packaged meat on a wooden cutting board in dim lighting.

Situated in the BBQ capital of Texas...



at Westwood Wild Game, you’ll always get back your animal—nothing is ever mixed or batch blended. That’s our promise. We offer full custom processing for whitetail deer, wild hogs (skinned only), and exotics, including field dressing, skinning, and taxidermy services.

We’ve got a wide variety of products to choose from, all made with our tried-and-true recipes that our clients keep coming back for. We take our time, do things the right way, and treat every order with the care it deserves. Your satisfaction matters to us, and we stand behind our work—guaranteed.

We've got

the best

taxidermist

around!


We're happy to send all of your taxidermy needs to our good friend Aaron Glover at HogWild Taxidermy
Multiple deer antlers and skulls arranged on a wooden surface.

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Testimonials
Dried sausages or meat products displayed with rustic wooden elements.

Jim did an excellent job on processing two deer for us.  The many choices offered were great!  The finished product was delicious and some of the best we ever had.  The turnaround time was quick and we also had two European mounts done with a local taxidermist he recommended and they turned out perfect. Westwood is now our go to processor!


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Testimonials
Dark beef jerky strips arranged on a wooden cutting board.

Jim and co. are the best. I recommend getting extra jerky, you can thank me later. The guys at Westwood wild game are very responsive and can work with you on time and availability. 5/5 experience with Westwood Wild Game. Thanks guys!



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Testimonials



Marinated meat strips cooking on a grill rack.

"Jim is the man! Great, friendly service, plenty of game processing options, quick response and processing time, and most importantly, high quality finished products. So glad to have Westwood Wild Game in Lockhart, TX"



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Testimonials
Thinly sliced cured meat arranged on a rustic wooden cutting board.
"...the product and price were OUTSTANDING! I had tenderloin, jerky, fire sticks, burger and summer sausage made. The summer sausage, burger and tenderloins were absolutely the best! ...The bohemian garlic [jerky] flavor is better than any I've ever had...Do not hesitate to take your deer here! He was absolutely great working with my weird schedule and the deer was done in no time flat! I will 100% use Westwood again for my next deer! Thanks a lot Jim!"


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Testimonials
Rows of dark sausage links arranged on a wooden preparation surface.

"Great and prompt service. Fair pricing, and the blends and seasoning are worth every penny! We normally process our own game but due to time constraints we’re unable. Called Westwood and they took us right in and handled business perfectly."



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Close-up of raw meat showing marbled texture and fat distribution.



"Jim Hughes is a straight shooter and does excellent work!"



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Testimonials
Smoked or grilled meats lined up on a dark background.

"This is hands down the best processor I’ve ever dealt with (30 years). Try anything he offers and you will feel the same way. Fires sticks are the bomb! Smoked backstrap—do it!"



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Testimonials

Cooked meat patties arranged on a wooden serving board.

I've never tasted anything better!! Jerky, sausage, steaks... AMAZING!! If you go anywhere else, you're missing out!! Meat processing at it's finest!



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Zack Hallmark
Raw homemade sausage links coiled on a wooden cutting board with shallow depth of field.

Top notch service. The product they provide is steps above anywhere I’ve gotten previously. Price was a little higher than expected but after trying the product I didn’t mind paying the price for such an amazing craftsmen ship provided


Fire sticks are absolutely amazing, the dried sausage and bohemian garlic jerky both hit it out of the park as well! I can’t wait to try the bacon wrapped chop steaks next. Will be a return customer. Jim is a true master of his craft. Hats off to Westwood Wild Game


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Wild Game Processing Business Contact information